Net weight : 1kg
| Energy | 350 kCal |
|---|---|
| Protein | 12.7g |
| Carbohydrates | 69.5g |
| Total Fat | 2.4g |
| Dietary Fibre | 11.5g |
| Calcium | 46mg |
| Iron | 3.9mg |
INGREDIENTS
Shorghum, Pearl Millet, Finger Millet, Amaranth, Foxtail Millet
Usage
Mix 30 – 50% with your regular wheat flour to make rotis, chapattis & parathas.
You can also use it 100% without mixing it to regular wheat flour by making dough with warm water & 1tsp of ghee for soft rotis and best results.